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Navratri Special – Healthy Fasting & Feasting

Updated: Aug 25

Healthy Navratri fasting thali with fruits, kuttu puri, and curd by Avanti Deshpande. A plate of vrat-friendly foods like sweet potato, makhana, and almonds for Navratri. Healthy fasting tips for Navratri with fruits, nuts, and milk.

Navratri is one of the most important festivals in Indian homes, celebrated with devotion, rituals, and vibrant festivities. Traditionally associated with worshiping Goddess Durga and her nine incarnations, Navratri is also a time when fasting takes center stage.


While fasting is deeply rooted in religious beliefs and spiritual connection with the Almighty, it also holds scientific significance. Navratris occur twice a year, during seasonal transitions. These are times when immunity tends to dip and digestion becomes sluggish. To balance this, certain foods such as meat, wheat, alcohol, onions, and garlic are avoided.


🌿 The Significance of Navratri Fasting


When done right, fasting during Navratri can actually benefit your body. Consuming light, easy-to-digest foods helps reduce the burden on your digestive system and can even promote natural detoxification. However, indulging in heavy fried foods can backfire—leading to weight gain, acidity, and digestive discomfort.


Commonly consumed fasting-friendly foods include:


  • Fruits

  • Root vegetables (sweet potatoes, potatoes)

  • Cereals like sago, rajgira, kuttu (buckwheat), varai, water chestnut flour

  • Dry fruits like almonds, walnuts, dates, jaggery


✅ Tips for Healthy Fasting


  1. Avoid long gaps between meals – Eat small, frequent meals to stabilize blood sugar and prevent acidity.

  2. Balance cereals with proteins – Pair fasting grains (rajgira, varai, water chestnut) with curd, skimmed milk, or paneer. Example: rajgira kheer with milk or varai rice with raita.

  3. Choose roasted or steamed foods – Instead of deep-fried snacks.

  4. Prefer nuts & seeds – Almonds, walnuts, and pumpkin seeds are healthier than cashews.

  5. Pick low-calorie fruits – Apples, pears, guavas, melons instead of bananas or pineapple.

  6. Opt for nutritious fasting foods – Kuttu, amaranth, makhana, varagu are power-packed.

  7. Stay hydrated – Drink plenty of water throughout the day.

  8. Replace refined sugar – Use jaggery or dates as natural sweeteners.

  9. Go for low-fat dairy – Choose skimmed milk over full cream.

  10. Tame sweet cravings smartly – Eat fruits or a few dates (khajur).

  11. Pick sweet potatoes over potatoes – They have a lower glycemic load.


🌸 Final Thoughts


Navratri fasting is not just a religious practice but also a way to reset your body and mind. With mindful choices, you can turn this fasting period into a healthy feasting experience that nourishes your body, supports weight management, and improves digestion.

Celebrate Navratri with balance, devotion, and health on your plate.

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